For the annual "Week of Taste", the school group in Bagnols-en-Forêt organized a global culinary adventure for its students, focusing on discovery, sharing, and enjoyment.
School chefs Cyril and Sylvie prepared menus inspired by international specialties, offering children a chance to explore new tastes and broaden their culinary horizons. These meals were met with great appreciation and numerous compliments.
Younger children, from preschool to the older kindergarten classes, were guided through this flavorful exploration by ATSEM staff Cyndia, Véronique, Natacha, Alisson, and animator Dany. In the elementary grades, Jennifer, Manon, Romane, and Marina supported the students throughout the week.
The canteen was transformed into a global destination with decorations created by children from the Wednesday leisure club, led by Joël. Flags and national emblems were crafted, turning the dining area into an invitation to travel.
The Municipality extended congratulations and thanks to all the staff involved in this initiative, highlighting the commitment of the school catering, ATSEM, and animation teams in making lunchtime a moment of pleasure and discovery.
